8 CVs for "Food" in Zimbabwe.
worldwide I am responsible for staff recruitment, motivation, training, appraisals and disciplinary procedures. planning, organising, directing, controlling and evaluating daily food and beverage operations. control inventory. event planning ensure health and safety regulations are adhered to product costing ... [more]
Harare, Harare Administration duties Taking calls Guest relations experience Welcoming customers Taking bookings/reservations [more]
worldwide a self motivated and result oriented individual who possesses a strong sense of responsibility [more]
Anywhere in Zimbabwe Microbial analysis of water samples Production of food products produced in the institute Purchasing of raw materials Carrying out research on the ongoing projects Carrying out hygiene audits in the company canteen Housekeeping Collection of samples for chemical analysis doing d... [more]
Anywhere in Zimbabwe I am a mature dynamic and strategically focused Food Technologist with a bias towards general management of production operations, whose main attributes are results oriented, strong leadership skills and high organizational plus operational management proficiency. Working experience and qualificatio... [more]
Anywhere in Zimbabwe Holder of a Bcomm in Tourism and Hospitality Management Hons Degree from the Midlands State University, Working for The Amalinda Collection Hospitality Group as The Night Manager responsible for Night shift Management, night auditing, functions co-ordinating and Food and Beverage Management. [more]
worldwide As a Restaurant Supervisor I was responsible for: - Resolving customer complaints regarding food service, training workers in food preparation, and in service, sanitation, and safety procedures. -Observing and evaluating workers and work procedures to ensure quality standards and service, and co... [more]
worldwide •Production planning and supervision. •Quality systems coordination to ensure operational conformance to ISO 9000 clauses and requirements. •Conducting periodic and systematic microbiological analyses on finished products, raw materials, working areas and personnel in critical control areas. •Con... [more]
Results 1 to 8 of 8 resumes
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